Description
Ingredients
S. No. | Herb Used | Latin Name | Parts Used | Quantity |
1. | Giloy | Tinospora cordifolia std. ext. | Stem | 150 mg |
2. | Chopchini | Smilax china std. ext. | Tuber | 100 mg |
3. | Manjistha | Rubia cordifolia std. ext. | Fruits | 150 mg |
4. | Guggul | Commiphora mukul std. ext. | Resin | 100 mg |
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