TALISADI CHURNA

Rs.325.00

Description

What Is Talisadi Churna?

Talisadi churna is an herbal formulation in form of powder. Number of herbs are used in the formulation of it. The herbal powder is very useful in problems related to digestion and respiration.

Medicinal Properties Of Talisadi Churna

  • Rasa (Taste on tongue): Kashaya (Astringent), Madhura (Sweet)
  • Guna (Pharmacological Action): Laghu (Light), Ruksha (Dry)
  • Virya (Action): Shita (Cooling)
  • Vipaka (Transformed state after digestion): Madhura (Sweet)

What Are The Therapeutic Indication Of Talisadi Churna?

  • Asthma
  • Cough
  • Common cold
  • Acute and Chronic bronchitis
  • Whooping cough (pertussis)
  • Upper respiratory tract infections
  • Gas or flatulence
  • Bloating
  • Abdominal distension
  • Irritable bowel syndrome
  • Anorexia
  • Vomiting
  • Cachexia
  • Common cold

How Is Talisadi Churna Useful As Per Its Properties?

  • Diaphoretic: Promote sweating.
  • Anti-asthmatic: Treat or prevent asthma attacks.
  • Antipyretic / antifebrile / febrifuge: Effective against fever.
  • Anti-allergic: Prevents, or relieves an allergy.
  • Digestive: Digestant.
  • Prevents the formation or causing the expulsion of flatulence.
  • Anticatarrhal: Remove excess mucous from the body.
  • It is Swasa-Kasa Nashak – due to which it destroys cough.
  • Shushka Kasa in which cough is not accompanied by phlegm production.
  • Talisadi churna reduces bloating.
  • It has antitussive property because it is helpful in preventing or relieving from cough property.

What Is The Ayurvedic Concept Of Talisadi Churna?

As per Ayurveda Talisadi churna reduces the Vata and Kapha doshas but increases the Pitta. Due to the balancing nature of Vata and Kapha dosha the herbal powder is helpful in respiratory system and reduces the formation of phlegm. As it balances Pitta dosha which improves and increase the digestive power.

The Ayurvedic Action Of Talisadi Churna Are

  • Kapha – Vata har- removes the  kapha and vata
  • Jwarghan – Lessens the fever
  • Deepan – increases the appetite
  • Pratishyayhar – Gives relief in coryza
  • Kasa-shvashar – Gives relief in cough and asthma.

Product Details

  • Package Type: Herbal Powder.
  • Package Quantity: 100 gm. Bottle.
  • These are free from chemicals, preservatives, yeast, pesticides, microbes, heavy metals, fillers and starch etc.

Planet Ayurveda offers herbal powder for the Ayurvedic treatment of problems related to respiration and digestion. This herbal formulation is manufactured from 100% pure and natural herbs, without the use of any chemicals, binders, fillers, colors, yeast, starch, preservatives or additives. This herbal remedies is prepared under the supervision of Ayurveda experts.

S. No. Herb Used Latin Name Quantity (100 gm)
1 Talispatra Abies webbiana 12.5 gm
2 Shunthi Zingiber officinale 12.5 gm
3 Pippali Piper longum 12.5 gm
4 Marich Piper nigrum 12.5 gm
5 Kakra Singhi Pistacia integerrima 12.5 gm
6 Choti Elaichi Elettaria cardamomum 12.5 gm
7 Baheda twak Terminalia bellirica 12.5 gm
8 Vanshlochan Bambousa arundinacae 12.5 gm

1. Talispatra (Abies Webbiana)

It is an Ayurvedic medicinal plant whose leaves are used in various Ayurvedic preparation. It is used in Respiratory disease. The leaves have expectorant, carminative, and stomachic action and useful for phthisis, asthma, bronchitis, dyspepsia and flatulence. The Leaves also work as

  • Bronchodilator
  • Mucolytic
  • Antitussive
  • Expectorant (mild)
  • Anti-inflammatory (on lungs and airways)
  • Respiratory tonic
  • Antiviral
  • Antibacterial
  • Antimicrobial
  • Anxiolytic

2. Shunthi (Zingiber officinale)

The herb is used to improve the digestion strength. The potency to the herb is to pacify the Vata and Kapha doshas also increases Pitta. It is a good appetizer which ease the constipation and clears the stomach. By the use of herb it relieves the abdominal colic pain, relives gas, heaviness, bloating. As the herb has anti-inflammatory property which helps in inflammation which helps in many problems.

The Medicinal Quality Of Shunthi Are-

  • Rasa – Katu (Pungent), Madhur (Sweet)
  • Guna Laghu (Light), Rooksha (Dry) and Teekshna (Sharp)
  • Veepak Madhur (Sweet)
  • Veerya – Ushna (Hot)

3. Pippali (Piper longum)

It is a fruit of plant Piper longum. It is helpful in digestion, respiration and reproductive system also. The herb has the properties like analgesic, anthelmintic, aphrodisiac, carminative and expectorant.

Helpful In These Problems-

  • Gas
  • Bloating
  • Distension
  • Digestive weakness
  • Excess phlegm
  • Asthma
  • Bronchitis
  • Cold
  • Cough
  • Laryngitis

The Medicinal Quality Of Pippali Are-

  • Rasa – Katu (Pungent)
  • Guna – laghu (Light)
  • Veepak Madhur (Sweet)
  • Veerya Ushna (Hot)

4. Mirch (Piper nigrum)

The herb is used in removing the toxins, healing, and stimulates the organs. Maricha increases the Agni (digestive fire) and reduces the Ama in the body. The herb increases the Pitta and balances the Kapha and Vata disorder in the body.

The Medicinal Quality Of Mirch Are-

  • Rasa – Katu (Pungent)
  • Guna – laghu (Light)
  • Veepak – katu (Pungent)
  • Veerya – Ushna (Hot)

Helpful In These Problems-

  • Improves digestion
  • Useful in Vata related disorder, bloating
  • Helpful in asthma and chronic respiratory disorder
  • Prevents Cancer
  • Low downs the blood pressure
  • Helpful in weight loss
  • Relives cold and cough
  • Helpful in infections
  • Antioxidant
  • Antibacterial
  • Improves fertility in men
  • Enhances brain health

5. Karkata shringi (Pistacia integerrima)

It’s powder is used for the medicinal purpose in Ayurveda and folk medicines. It has the property to balance the Kapha and Vata dosha.

The Medicinal Quality Of Karkata Shringi Are-

  • Rasa – Kasaya (Astringent), Tikta (Bitter)
  • Guna Guru
  • Veepak Madhur (Sweet)
  • Veerya Ushna (Hot)

Helpful In These Problems-

  • Analgesic: acting to relieve pain.
  • Anti-asthmatic: treat or prevent asthma attacks.
  • Anti-inflammatory
  • Treat cough
  • Breathing problems
  • Decreased heart rate
  • Loss of consciousness.

6. Choti Elaichi (Elettaria cardamomum)

It has several health benefits. It is helpful in digestive system, respiratory disorders, kidneys, blood, heart and skin. It is helpful in balancing the kapha dosha and it has effect on Pitta and Vata dosha.

Helpful In These Problems-

  • Throat irritation
  • Bad breath
  • Burning sensation and heartburn
  • Flatulence
  • Indigestion
  • Stomachache with burning sensation
  • Hiccup
  • Excessive thirst
  • Vertigo
  • Antacid
  • Antiulcer genic
  • Antiemetic
  • Antioxidant
  • Cough
  • Sore Throat

The Medicinal Quality Of Choti Elaichi Are-

  • Rasa – Katu (Pungent) Madhur (Sweet)
  • Guna Laghu (Light), Ruksha ( dry)
  • Veepak Madhur (Sweet)
  • Veerya Sheeta (Cold)

7. Baheda / Bibhitaki (Terminalia bellirica)

This herb is useful in digestive disorder, respiratory problems, balancing of doshas. It is one of the ingredients, which is used in the herbal preparation (Triphala). The Fruit is bitter by taste and is astringent, analgesic, expectorant, laxative and brain tonic by nature. The herb is used to balances the kapha and Pitta doshas.

The Medicinal Quality Of Bibhitaki Are-

  • Rasa – Kashaya (Astringent)
  • Guna – laghu (Light), Ruksha (dry)
  • Veepak – Madhur (Sweet)
  • Veerya – Ushna (hot)

Helpful In These Problems-

  • Helps in Hair Loss
  • Removes Acne and Ulcers
  • Helps in Weight Loss
  • Helps in Constipation
  • Prevents Cough and Cold
  • Effective for throat
  • It has laxative action
  • Relieves hoarseness of voice
  • Ease excessive thirst and nausea

8. Vanshalochan (Bamboo Manna)

It is siliceous resin and bamboo exudate which is in the form of silica from bamboo tree.

The Medicinal Quality Of Vanshalochan Are-

  • Rasa – Madhur (Sweet), Kashaya (Astringent)
  • Guna – Laghu (Light), Ruksha ( dry)
  • Veepak – Madhur (Sweet)
  • Veerya – Sheeta (cold)

Helpful In These Problems-

  • Breathing troubles & Asthma
  • Cough
  • Bleeding disorders
  • Mouth Ulcers
  • Gastritis
  • Peptic & Duodenal Ulcers
  • Ulcerative colitis
  • Fever
  • Geophagia (Eating earth, clay, chalk)
  • Osteoporosis
  • Hair fall

Contraindications Of Talisadi Churna

  • Safe to take in recommended doses.
  • Extra and over-dosage may cause slight burning sensation in abdomen.
  • Avoid during pregnancy.

Dosage Of Talisadi Churna

  • The recommended dosage of medicine is 1 gram to 3 grams.
  • It should be taken once or twice a day.
  • It is to be taken with honey.