Ayurveda explains alcoholism by the term Madatya. It occurs due to regular intake of alcohol which in turn leads to imbalance in tridoshas. Aggravation of these doshas leads to the deposition of toxins in blood and thus produces several symptoms related to doshas. Imbalance in vata dosha causes shakiness in the body and loss of consciousness, while the aggravation of the pitta dosha leads to stomach upset, low feeling and thirst. Aggravation of kapha dosha leads to depression. So, to overcome or control hangover along with alcohol, herbs are there.
It is seen that alcoholism leads to social and cultural disturbances like making violence, aggression, physical injuries to others, poor work performances, neglect of children and household. As, hangover involves many of such social harms, it must be controlled. For that, we have Madatyahar churna. The powder maintains the healthy functioning of the brain and keeps the mind healthy enough to control the hangover.
An alcoholic person suffers from the following problems:-
- Less Sleep
- Body aches associated with headaches
- Low feeling and thirst
- More sensitivity towards both light and sounds
- Stomach disturbances and nausea
- Decreased ability to concentrate
- Mood disturbances, such as depression, anxiety and irritability
- Fast heartbeat
INGREDIENTS USED IN MADATYAHAR CHURNA
Madatyahar churna is made using the blend of eight ingredients. The product is free from chemicals, additives or preservatives. It is free from side effects and is safe to consume. The herbs used in this formulation are natural. All the herbs are mentioned and discussed here.
Each 100 gm powder is prepared from:
|S. No.||Ingredient- International Name||Common Name||Quantity|
|1||Anunquasodii chloridum||Sovarchal||1 part|
|2||Cuminum cyminum||Shwet Jeerak||1 part|
|3||Garcinia indica||Vrikshamal||1 part|
|4||Garcinia pedunculata||Amalvetas||1 part|
|5||Cinnamon zeylanicum||Twak||½ part|
|6||Elettaria cardamomum||Ela||½ part|
|7||Piper nigrum||Marich||½ part|
1. Shwet jeerak (Cuminum cyminum)
The herb is a great carminative. It possesses astringent and stomachic properties. It is good for stomach as it maintains healthy digestion. As stomach disturbance is common in alcoholism, this herb serves an important health benefit. This herb has cooling effect on the body. It controls the hangover that results due to drinking alcohol. The herb is good to balance kapha and vata dosha of the body.
2. Vrikshamal (Garcinia indica)
This herb has a strong effect on appetite level. It pacififies the vata and kapha dosha of the body. It balances both physical and psychological mindset of a person. It maintains the mood of a person and increases the ability to concentrate. It overall lowers the hangover after taking alcohol.
3. Sovarchal (Anunquasodii chloridum)
A salt to control the symptoms such as headaches, low feeling, depression and mood disturbances. It increases the ability of a person to concentrate. It is packed with all the necessary properties that are required to deal with the hangover.
4. Amalvetas (Garcinia pedinculata)
This is another wonderful herb that is used in this herbal formulation to control hangover. The herb reduces the stomach disturbances and pacifies the aggravated doshas of the body. It manages the mood swings and depression as well.
5. Twak (Cinnamon zeylanicum)
This is another useful herb to manage the hangover. It keeps the digestion healthy so as to lower the risk of stomach disturbances. It controls the headache that results due to hangover.
6. Ela (Elettaria cardamomum)
This herb has excellent health benefits. It balances all the three doshas of the body. It keeps the digestive system healthy and hence maintains the easy digestion of food. It controls the symptoms such as low feeling and thirst.
7. Marich (Piper nigum)
This herb is regarded as the natural anti-depressant. The herb is known to have an active compound- piperine that helps to control the mood of a person. It increases the cognitive function of the brain and thereby, helps to beat depression. It is good to maintain appetite level. It is good for the stomach as well and hence reduces the chances of stomach disturbances.
This product is made keeping in mind all these important herbs.
WHO SHOULD USE MADATYAHAR CHURNA?
Persons who drink alcohol regularly can take this herbal product and get relief from symptoms.
One teaspoonful of this powder should be consumed along with plain water or fresh juices after meals, two times in a day.
- Package Type: Herbal Powder.
- Package Quantity: 100 g Bottle.
- This product is free from chemicals, preservatives, yeast, pesticides, microbes, heavy metals, fillers, starch, raw powders etc.
There are no known side effects with the usage of this medicine. But care should be taken to consume this herbal medicine in the prescribed dosage.
ADVANTAGES OF USING MADATYAHAR CHURNA BY PLANET AYURVEDA
Planet Ayurveda has manufactured this unique herbal formulation as per industry standards and there are several reasons which make it superior to any other similar products available in the market. These are:
- The product is 100 percent pure and natural.
- The powder is made without addition other chemicals or preservatives are used in the preparation of this herbal formulation.
- For ensuring better results, only pure herbs are used.
- Planet Ayurveda offers only quality product at reasonable and competitive prices.
- Testing of the medicine is not done on animals.
- The product is 100 percent vegetarian.