Rs.540.00 Rs.490.00

Dosage : 1 Cup of Liver Support Tea, Once or Twice Daily.


Liver Support Tea – Herbal remedy for liver disorders

Liver Support tea is an Ayurvedic herbal formulation. This is an effective tea for all liver disorders. It detoxifies the liver from toxins and helps in the purification of the blood. The herbs in this formulation have been used for centuries in the management of liver diseases. The concept of making this tea is according to the Ayurvedic texts which are suitable for liver and digestive problems. It also improves portal vein circulation to prevent portal hypertension. This tea does not contain caffeine or nicotine thus providing tremendous health benefits without any side effects.

Product Details

  • Package Type: Herbal Tea.
  • Package Quantity: 125 gm pack.
  • Product Packs Available: This product is available in sets of min 4 packs.
  • These are free from chemicals, preservatives, yeast, pesticides, microbes, heavy metals, fillers, starch, raw powders, etc

Therapeutic Uses of Liver Support Tea

Liver Support Tea offers several therapeutic benefits. Some of these are:

  • It is rich in natural antioxidants
  • It improves the blood circulation in the liver
  • This herbal tea is helpful in liver cirrhosis, hepatomegaly, fatty liver, Hepatitis, etc.
  • It strengthens the portal venous system so that no portal hypertension occurs. It also provides relief in indigestion, constipation, bloating, etc.

Ingredients Used in the Preparation of Liver Support Tea


S. No. Ingredient- International Name Common Name Parts Used Quantity
1 Tinospora cordifolia Giloy Stem 300 mg
2 Cinnamomum zeylanicum Dalchini Bark 240 mg
3 Coriandrum sativum Coriander Seeds 240 mg
4 Phyllanthus niruri Bhumi amla Whole plant 300 mg
5 Hibiscus rosa-sinensis Hibiscus Flower 300 mg
6 Punica granatum Pomegranate Seeds 180 mg
7 Foeniculum vulgare Fennel Seeds 240 mg

Benefits of Used Ingredients in Liver Support Tea

Giloy (Zingiber officinale)

This is a wonderful herb that is helpful in fighting against various infections. It has natural anti-inflammatory, antibiotic, anti aging, antioxidant, antiviral and antipyretic properties. It is beneficial in removing toxins from the body. It purifies blood and combats liver diseases. This is the best herb for controlling high fever due to its strong pyretic effect. This is extensively used in Ayurvedic medicine for enhancing the immunity of the person. Due to its antioxidant properties, it fights against free radicals in the body. It removes toxins from the body and purifies the blood and fights against bacteria.

Dalchini (Foeniculum vulgare)

This is a common spice used in Indian kitchens. The regular use of dalchini reduces breathlessness and strengthens the heart muscles. It also acts as a natural antioxidant. It promotes the proper digestion of glucose. This ingredient also controls vomiting, nausea, and diarrhea. The cinnamon paste can be applied to relieve blackheads, pimples and acne. The leaves of cinnamon are used in decoction and powder forms. It maintains the proper metabolism of carbohydrates so that blood sugar levels are in a balanced state. It also prevents nervous tension, improves memory and complexion.

Coriander (Camellia sinensis)

This is a wonderful herbal remedy for all digestive diseases. It improves digestion by stimulating the digestive fire. It helps to lower blood sugar levels in the body. It has an antioxidant property that helps to detoxify the body from various free radicals. It is also rich in immune-boosting properties. It helps the liver to regenerate the damaged cells. It also has anti-inflammatory properties which help to reduce the swelling in the body.

Bhumi Amla (Piper nigrum)

This is the best herb in managing liver disorders and reversing any damage in the liver caused due to its hepatoprotective, antioxidant and antiviral activities. This is also a strong stone breaker and helps in the management of gallbladder and kidney stones. Bhumi amla also helps to prevent ulcers by reducing gastric acid production. This is good for indigestion and acidity due to its pitta balancing properties. This is also effective for skin problems.

Hibiscus (Piper longum)

This flower is very beneficial in the liver and digestive problems. This flower has antidiabetic and anticancer effects. This flower may also help in lowering blood pressure. It also protects the liver and decreases fasting blood sugar levels. It protects the liver from further damage in liver disorders and also helps in regenerating the damaged cells. It is also used in reducing weight.

Pomegranate (Crataeva nurvala)

This fruit is rich in antioxidants and flavonoids. These are known to prevent free radicals from damaging the cells. It is used in detoxifying the liver from various toxins and prevents damage to the liver. It has hepatoprotective properties. This is also rich in minerals and vitamins. It is very helpful in improving digestion by stimulating the digestive fire. It is beneficial in managing ulcerative colitis, Crohn’s disease, gastritis, liver cirrhosis, etc.

Fennel (Trigonella foenum gracum)

These seeds are highly nutritious. They have wonderful digestive properties. It is mainly used in digestive problems such as indigestion, bloating, abdominal pain, gastritis, diarrhea, etc. This is a source of Vitamin C which is useful in enhancing immune health, tissue repair, and collagen synthesis. It also protects against cellular damage caused by unstable molecules called free radicals. It also maintains blood pressure.

Who Can Use Liver Support Tea?

Persons, who are suffering from liver disorders like fatty liver, liver cirrhosis, hepatomegaly, viral hepatitis, etc.


One cup of this herbal tea should be consumed two times every day.

Side Effects

There are no known side effects of this tea because this is made from the natural extracts of the herbs without any additives and chemicals.


There are no reviews yet.

Be the first to review “LIVER SUPPORT TEA”

Your email address will not be published. Required fields are marked *